9 Bagel 13 Jobs in rockledge, fl

Summary/Objective

The Cook is responsible for ensuring menu items are properly and efficiently prepped and served.

Essential duties may include, but are not limited to the following:

• Assemble and package menu items to company standards
• Responsible for prepping all food items to company standards.
• Responsible for holding and storing all food items to follow food safety guidelines.
• Assist in the front-of-house operations as necessary.
• Assist in unpacking and storing incoming inventory deliveries.
• Responsible for cleaning kitchen and storage areas.
• Responsible for taking out trash.
• Responsible for cleaning and maintaining equipment to company standards.

Non-Essential Job Functions:

• Maintain physical condition appropriate to the performance of assigned duties and responsibilities that may include the following: walking, standing or sitting for extended periods of time