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    Assistant Manager

    Burger King

    Willcox, Willcox, AZ 85843
    12.8 miles
    Full-time, Part-time

      General Manager

      Burger King

      Willcox, Willcox, AZ 85843
      12.8 miles
      Full-time, Teen

        Evening Team Member

        Burger King

        Willcox, Willcox, AZ 85843
        12.8 miles
        Full-time, Part-time

          Shift Supervisor

          Burger King

          Willcox, Willcox, AZ 85843
          12.8 miles
          Full-time, Part-time

            Morning Team Member

            Burger King

            Willcox, Willcox, AZ 85843
            12.8 miles
            Full-time, Part-time

              Afternoon Team Member

              Burger King

              Willcox, Willcox, AZ 85843
              12.8 miles
              Full-time, Part-time

                Team/Crew Member

                Burger King

                Willcox, Willcox, AZ 85843
                12.8 miles
                Full-time, Part-time

                  Team Member (Cashier or Cook)-Burger King

                  Meridian Restaurants Unlimited, L.C., a Burger King® franchisee
                  1205 Rex Allen Dr., Willcox, AZ 85643
                  Full-time, Part-time
                  Similar jobs pay $10.50 - $11.63
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                  Job Description

                  The Crew Member(CM) position is responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers and other Crew  Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift supervisors. This position has direct interactions with Guests and members of the field operations team. The Crew Member lives the company Mission Statement and values through direction of Management. 

                  Requirements

                  MINIMUM QUALIFICATIONS:
                  1.	Must be at least fifteen (15) years of age*
                  2.	Willing to accomplish all restaurant tasks
                  3.	Comfortable working in a fast paced environment
                  4.	Ability to interact productively with co-workers and function well in a team environment
                  5.	Ability to resolve consumer issues with tact
                  6.	*Age may vary depending on state. 
                  
                  CRITICAL RELATIONSHIPS:
                  1.	Reports to Restaurant Manager 
                  2.	May be supervised by Assistant Manager and/or Senior Assistant Manager
                  3.	May be coached by District Manager and/or Senior District Manager

                  Additional Info

                  PRINCIPAL RESPONSIBILITIES AND KEY ACTIVITIES:
                  
                  1.	Leads Operations Excellence:  Directs efficient and accurate preparation and sale of products and preventive maintenance of restaurant facilities for guest satisfaction.
                  •	Greets guests with a smile, receives orders, processes payments, and responds appropriately to customer issues
                  •	Operates cash register or point of sale devices, as needed, and uses value-added suggestive-selling techniques to generate additional sales opportunities
                  •	Verifies the accuracy of guests’ orders
                  •	Prepares and packages food and drink products
                  •	Cleans kitchen area, counters, food preparation areas, and utensils
                  •	Cleans dining room, restrooms and exterior grounds
                  •	Maintains health and safety standards in work areas
                  •	Unloads and stocks inventory items as needed
                  •	Performs duties at multiple workstations (e.g., front counter, Drive-Thru, prep boards, expediter, etc.)
                  •	Prompt and regular attendance on assigned shifts
                  2.	Leads shift using Mission Statement and Values:  Motivates and directs team members to do what it takes to exceed customer expectations with food and friendly service in clean surroundings.
                  •	Makes a professional   impression on customers and team through positive and friendly attitude and proactive interaction to seek feedback on customer experience (Influences Others/Shows Drive)
                  •	Works with team to act on customer feedback and resolve customer complaints in a timely, friendly and professional manner (Leads People/Solves Problems)
                  •	Take pride in the details of delivering the company Mission Statement and Brand Delivery Standards (Gets Results)
                  •	Demonstrates flexibility to meet different team needs to ensure customer promise delivery (Can Play Many Roles)
                  •	Identifies and implements local strategies to market the restaurant and promote restaurant involvement in the community (Shows Drive /Gets Results) 
                  
                  Posting ID: 547920537Posted: 2020-08-08