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          501 South Morgan Road, Oklahoma City, OK 73128
          8.0 miles
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            TravelCenters of America

            501 South Morgan Road, Oklahoma City, OK 73128
            8.0 miles
            Full-time
            • Urgently Hiring

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              TravelCenters of America

              501 South Morgan Road, Oklahoma City, OK 73128
              8.0 miles
              Full-time
              • Urgently Hiring

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                Fast Food Crew Lead

                TravelCenters of America

                501 South Morgan Road, Oklahoma City, OK 73128
                8.0 miles
                Full-time

                  Fast Food Crew Lead

                  TravelCenters of America

                  501 South Morgan Road, Oklahoma City, OK 73128
                  8.0 miles
                  Full-time

                    Fast Food Crew Lead

                    TravelCenters of America

                    501 South Morgan Road, Oklahoma City, OK 73128
                    8.0 miles
                    Part-time

                      Fast Food Crew Member

                      TravelCenters of America

                      501 South Morgan Road, Oklahoma City, OK 73128
                      8.0 miles
                      Part-time
                      • Urgently Hiring

                      Courier - Postmates

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                        General Manager

                        Dlj Foods
                        Yukon, OK 73085
                        Full-time, Part-time
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                        Job Description

                        As a fast food restaurant manager you'll have ultimate responsibility for safeguarding the financial success of a specific outlet and maintaining the reputation of the company.

                        The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food and drink and good customer service. However, you'll also undertake activities common to business managers within any sector, including overseeing:

                        • finance
                        • human resources
                        • marketing
                        • operations

                        Responsibilities

                        As a fast food restaurant manager, you'll be responsible for operational, financial and people management. You'll need to:

                        • organise stock and equipment, order supplies and oversee building maintenance, cleanliness and security
                        • plan and work to budgets, maximise profits and achieve sales targets set by head office
                        • control takings in the restaurant and administer payrolls
                        • recruit new staff, and train and develop existing staff
                        • coordinate staff scheduling and motivate and encourage staff to achieve targets
                        • ensure standards of hygiene are maintained and that the restaurant complies with health and safety regulations
                        • ensure high standards of customer service are maintained
                        • implement and instil in your team company policies, procedures and ethics
                        • handle customer complaints and queries
                        • implement branded promotional campaigns from head office, including the handling of point-of-sale promotional materials, or devise your own promotional campaigns
                        • prepare reports and other performance analysis documentation
                        • report to, and attend regular meetings with area managers or head office representatives
                        • establish relationships with the local community and undertake activities that comply with the company's corporate social responsibility programmes.
                        • Typical starting salaries for assistant manager level positions range from $32,000 to $40,000, rising to $45,000 with experience.
                        • As a general manager you'll typically earn between $32,000 to $40,000.
                        • Regional managers, overseeing several restaurants, can earn up to, and in excess of, $50,000.

                        Salaries depend on a range of factors, including the sales volume, your experience and location. As the environment is sales-target driven, you may receive a profit or performance-related bonus in addition to your salary.

                        Working hours

                        General Managers are expected to work a minimum of 50 hours a week. Friday-Sunday are the busier days and attendance is necessary. Days are typically longer hours and we work the holidays. We are closed Thanksgiving Day and Christmas Day.

                        What to expect

                        • The environment is fast paced, with an emphasis on delivering good customer service in a limited time frame. You may spend a lot of time 'walking the floor', moving around on foot or standing. The work can therefore be both physically and mentally demanding.
                        • Although most managers are in charge of one restaurant, and are therefore mainly based at one site, you may be responsible for a number of outlets and have to travel between them.
                        • You will wear a company uniform and dress in accordance with appropriate health and safety requirements associated with food preparation.
                        Qualifications

                        You'll need to have:

                        • strong communication skills, tact and diplomacy
                        • the ability to lead and motivate teams and influence people
                        • self-motivation and ambition
                        • time managment
                        • enthusiasm and the ability to learn quickly
                        • good organisational skills
                        • energy and stamina, as well as resilience
                        • a results-driven approach to work
                        • decision-making and problem-solving skills.
                        Posting ID: 567172262Posted: 2020-08-09