Cake Decorator - Part-time

A Cake Decorator's responsibilities include, but are not limited to, the following:
Providing premier customer service. Icing, decorating, packaging, labeling, and pricing products for island refrigerated cases. Icing, decorating, tray, and maintaining refrigerated showcases. Filling customer special orders, including wedding cakes. Operating the Bakery department mixer. Following guidelines for high standards for product freshness and sanitation. Organizing and rotating stock in the freezer. Training other associates as needed. Assisting in other duties as assigned.