Kitchen Manager - Full-time / Part-time

About the Company

Created in April 2011, Melt Shop is an up and coming fast casual restaurant specializing in serving high-end products, including our groundbreaking approach to recreating the world’s most famous sandwich, the grilled cheese. Our main location is based in Midtown Manhattan and has gained widespread notoriety by the press and customers alike, for our one of a kind variations of the grilled cheese, our hand-crafted milkshakes, and irresistible tater tots.

Melt Shop is a small, yet rapidly expanding company. The work environment at Melt Shop is defined by its fast-paced, fun-loving, and entrepreneurial culture that encourages every team member to take initiative and grow with our company by providing feedback about their work experience and offering all that they can to improve both themselves and our restaurant. We work hard as a team to constantly improve our company and we are looking for people who genuinely enjoy the food service industry and have a passion for providing excellent customer service.

At Melt Shop every position in our operation is important and each employee equally affects the outcome of our product, contributing to our customers’ experience. Working at Melt Shop you will find that our team of employees is very tightly knit and each employee works side by side to help each other reach success. Working at Melt Shop is unlike any other job, in that once you are employed here you become part of a team that is striving for success.

Melt Shop is a multiunit concept and is growing at a rapid pace. We currently have four stores open, with a fifth and sixth under construction. We are currently in need of more great leaders to join our amazing team and take part in the growth of a great original concept.
 

Job Description – Kitchen Manager

• Melt Shop is seeking candidates that are passionate about food and the restaurant business. As a Kitchen Manager you must be passionate about working alongside and leading others. We need you to be a positive example and role model to all others employees by displaying hard work and dedication to serving the best quality product possible. You must be able to think on your feet and readily solve problems that may occur throughout the day. Most of all we are looking for a Kitchen Manager who is eager to grow with the company and is always willing to take on new responsibilities.

Essential Duties and Responsibilities:

• Food Prep
• Scheduling Shifts
• Ordering Food/Keeping track of Inventory
• Creating food prep lists
• Running Service
• Cooking on the line
• Expediting
• Coordinating deliveries
• Customer relations
• Cleaning and organizing the store