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SUBMAKERS-NO EXPERIENCE NEEDED
•30 days ago
| Hours | Part-time |
|---|---|
| Location | 6501 Steubenville Pike Pittsburgh, Pennsylvania |
About this job
Looking for a great job?
Tired of smelling like a french fry?
No experience needed!!
WE OFFER:
*Competitive pay
*Meal discounts
*Flexible Schedule
*Opportunity for advancement
*No alcohol service
*No late nights or overnights
*NO fryers
JOB DESCRIPTION
POSITION SUMMARY: To provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.
POSITION RESPONSIBILITIES:
*Prepare and serve menu items according to portion guidelines.
*Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
*Prepare hot and cold sandwiches at the customer's request.
*display excellent customer service at all times.
*Ensure cleanliness of grills, deli counter, counter sink, and more.
*Develop a work pace sufficient to handle heavy rushes.
*Fulfill all shift duties.
*Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
*Comply with Health Department Regulations.
*Willingness to increase product knowledge over time.
*Perform any other duties as assigned by the managers.
PHYSICAL DEMANDS:
*Required frequently: standing, walking, kneeling, squatting, bending, reaching, lifting up to 50 lbs.
ESSENTIAL SKILLS AND EXPERIENCE:
*Ability to read and interpret documents such as the crew handbook.
*Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
*Ability to communicate effectively with customers and co-workers.
Tired of smelling like a french fry?
No experience needed!!
WE OFFER:
*Competitive pay
*Meal discounts
*Flexible Schedule
*Opportunity for advancement
*No alcohol service
*No late nights or overnights
*NO fryers
JOB DESCRIPTION
POSITION SUMMARY: To provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.
POSITION RESPONSIBILITIES:
*Prepare and serve menu items according to portion guidelines.
*Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
*Prepare hot and cold sandwiches at the customer's request.
*display excellent customer service at all times.
*Ensure cleanliness of grills, deli counter, counter sink, and more.
*Develop a work pace sufficient to handle heavy rushes.
*Fulfill all shift duties.
*Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
*Comply with Health Department Regulations.
*Willingness to increase product knowledge over time.
*Perform any other duties as assigned by the managers.
PHYSICAL DEMANDS:
*Required frequently: standing, walking, kneeling, squatting, bending, reaching, lifting up to 50 lbs.
ESSENTIAL SKILLS AND EXPERIENCE:
*Ability to read and interpret documents such as the crew handbook.
*Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
*Ability to communicate effectively with customers and co-workers.
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