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in Minneapolis, MN

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About this job


Overview:

The Restaurant Bus Associate maintains a clean dining room and clean and stocked work stations providing outstanding customer service.

Key Accountabilities:

  • Follows Food Division Best Practices.
  • Demonstrate current and working knowledge of Food Service area.
  • Clear and set tables according to company standards.
  • Sort plate ware, glassware and flatware in the dish room.
  • Responsible for recycling where applicable.
  • Perform daily cleaning tasks assigned by supervisor.
  • Ensure dining room is properly set for customer service.
  • Effectively deals with multiple customers and seats customers at clean tables avoiding over seating.
  • Communicates customer requests or concerns and service flow issues with servers and manager on duty.
  • Knowledgeable of servers' duties and responsibilities, table numbers and station assignments.
  • Follows Food Safety standards and maintains work area and equipment in accordance with Health Department standards.
  • Follows station specific duties and responsibilities.
  • Opens and/or closes area following appropriate checklist, verifies completion with Manager on Duty prior to leaving the area.
  • Maintain personal hygiene and professional dress code to comply with Food Division and Health Department standards.
  • Assist servers and customers and run food to customers where appropriate.
  • Work scheduled shifts as assigned.
  • Other duties as assigned by supervisor.

Skills Summary:
  • Excellent customer service skills.
  • Effective communication skills.
  • Skill in working as part of a team.
  • Ability to follow safe work practices in a fast-paced environment.


Macy's West Is an Equal Opportunity Employer, committed to a diverse and inclusive work environment.