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Steward/Dishwasher - Full-time
•30 days ago
| Hours | Full-time |
|---|---|
| Location | 1113 Sixth Avenue Seattle, Washington |
About this job
Crowne Plaza Seattle Downtown
What you will be doing
- Clean and sanitize all areas of the kitchen and operate the dish washing machine in a safe, accident-free manner.
- Operate dish washing machine.
- Sweep and mop floors; keep floors clean and dry, pick up wet spills immediately.
- Clean walls, tables, rack sinks, floor mats and disposal area.
- Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents, according to schedule.
- Empty all trash cans over ¾ full at end of shift.
- Perform special cleaning projects as assigned.
- Cooperate with restaurant personnel and their needs in order to ensure that guests are taken care of.
Requirements
- A high school diploma or equivalent.
- Knowledge and maintenance of serviceware.
- Basic English language communication skills
- The ability to lift and move heavy equipment on a continuous basis throughout the shift.
- A minimum 2 years experience.
- The ability to work independently.
- Must be able to work a rotating schedule, weekdays and weekends 7 am - 3 pm and 4:45 pm to 12:45 am.
Requirements
Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans employer
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