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in Lawrence, KS
Meat Clerk - Hiring Event! - Full-time / Part-time
Hours | Full-time, Part-time |
---|---|
Location | 4740 Bauer Farm Dr. Lawrence, Kansas |
About this job
Sprouts Farmers Market has hired Snagajob to schedule interviews because they need to fill these positions quickly. After applying, qualified candidates will be contacted by a Snagajob recruiter to schedule a phone interview. Click below to apply!
Sprouts is holding an OPEN HOUSE!
Thursday, May 14th
At the Holiday Inn located at 200 McDonald Drive
Lawrence, KS 66044
Please arrive between 8:00am - 5:00pm for an interview!
At Sprouts, you'll find mountains of fresh fruits and vegetables, barrels of wholesome grains, nuts and sweets, full-service deli, meat and seafood counters—complete with homemade burgers and sausages. Roam around our spacious aisles and you'll find fresh baked goods, eclectic beer and wine, gourmet cheese, sensibly-priced vitamins and supplements, and thousands of natural, organic and gluten-free groceries.
The Meat Clerk is responsible for providing a high level of customer service and practicing safe food handling procedures. This position receives, stores, and grinds meats; unloads and transports fresh, cured and boxed meats and poultry from delivery truck; counts and weighs incoming articles and compares results against invoice; and examines meats in storage and rotates meats to avoid aging.
Essential Functions
- Provides a high level of prompt and friendly customer service; assists customers with questions, and special orders and needs
- Maintains a positive work environment
- Properly wraps, scales and labels product
- Maintains strict adherence to Company recipes
- Assists in unloading and stocking merchandise; displays and maintains in-stock conditions
- Has knowledge of weekly ad items; gives customers direction of product location throughout the store
- Cleans and sanitizes work area (including tables, floor, walls, cases, cooler, freezer, etc.); assists in maintaining all equipment in safe working condition
- Follows all safety, health and Weights and Measures regulations; monitors temperatures within cooler, freezer and cases on a regular basis
- Rotates product and pays particular attention to code dates; maintains fresh and appealing appearance throughout the department
- Follows “Clean as You Go” and “Fresh at 4” Programs
- Maintains excellent communication with store management team and front end at all times; assists Meat Manager as needed
- General housekeeping in the department
- Assists with shelf stocking, facing and dusting as needed
Click Apply to submit your application today!