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About this job

Portland Marriott City Center

What you will be doing

  • Ensure that IHR customers receive excellent customer service.
  • Greet and efficiently seat guests in a restaurant that is properly maintained.
  • Supervise all staff.
  • Maintain a courteous and efficient operation of the dining room.

Requirements

  • Knowledge of restaurant operations, guest relations
  • Written and verbal English language communication skills
  • The ability to remember, recite and promote the variety of menu items
  • The ability to effectively solve customer complaints and concerns in a friendly and positive manner
  • Hours and number of shifts vary.
  • Food Handler and Oregon Liquor Service Permits.
  • Scheduled as Host(ess), Room Service Operator, or Banquet staff with regularity (approx. 11 hours per week) and more as business demands.

This position requires a Pre-Hire Assessment as part of the application process. For best results we recommend you complete the assessment in one seating without any interruptions or distractions and therefore advise that you begin the application process when you can dedicate 20-30 minutes of uninterrupted time to apply for this opening.

Requirements

Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans employer