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Crew Member - Full-time / Part-time
•30 days ago
| Estimated Pay | $12 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | 1520 S. Coddington Lincoln, Nebraska |
Compare Pay
Estimated Pay We estimate that this job pays $12.4 per hour based on our data.
$10.61
$12.40
$14.54
About this job
We have a part-time/full-time opening for a Crew Member.
Must be able to work various shifts per week and be available weekdays and weekends.
- Be authorized to work in the United States.
- Must have reliable transportation.
Wage: $10.00 Pay + Benefits
Requirements
* No experience required.
* Be authorized to work in the United States.
* Must have reliable transportation.
* Must be able to work weekend shifts.
We're looking for a dependable person who can show up on time, be a team player and work in a fast-paced environment.
This position requires a friendly person, who understands good customer service and can be trained to run our dining room and drive-thru registers. We need a crew member who can multi-task and do prep work in addition to taking breakfast orders. Must be detail-oriented, organized and able to follow recipes to make our custom salsas, sauces and menu ingredients.
Since the first Amigos restaurant opened its doors in 1980, our goal has been to serve great-tasting, quality food in the friendliest way possible. Our Nebraska-based chain prides itself in offering Mexican and American foods that are made-to-order fresh.
* Be authorized to work in the United States.
* Must have reliable transportation.
* Must be able to work weekend shifts.
We're looking for a dependable person who can show up on time, be a team player and work in a fast-paced environment.
This position requires a friendly person, who understands good customer service and can be trained to run our dining room and drive-thru registers. We need a crew member who can multi-task and do prep work in addition to taking breakfast orders. Must be detail-oriented, organized and able to follow recipes to make our custom salsas, sauces and menu ingredients.
Since the first Amigos restaurant opened its doors in 1980, our goal has been to serve great-tasting, quality food in the friendliest way possible. Our Nebraska-based chain prides itself in offering Mexican and American foods that are made-to-order fresh.
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