Cook - Full-time / Part-time

Create a positive experience for customers including residents and employees. Responsible for providing excellent customer service, quality product and presentations while maintaining food safety and health code standards. *High School diploma or equivalent *Minimum two (2) years food service experience *Experience in casual dining or short order cooking, preferred *Certified in Serve Safe or equivalent *Meet all local health regulations *Must be capable of maintaining regular attendance

High School diploma or equivalent

2 years food service experience

Must be capable of maintaining regular attendance

Ability to relate positively with customers, vendors, and co-workers

Ability to read and write

Must be able to maintain confidentiality regarding patient and company proprietary information