FOOD SVC, COMMISSARY (PART - TIME) - NOW HIRING - 2 POSITIONS!!!

• We have an opening for 2 part-time FOOD SVC, COMMISSARY positions.
• Location: Rochester Schools, 501 W University, Rochester, MI 48307. Note: online applications accepted only.
• Schedule: Monday-Friday, 7:30 am - 1:30 pm
• Requirement: Must be familiar with cooking.

If you have a positive attitude and a love for learning, you may be interested in joining our team.

Want to influence a generation? How about working in a place where you know you make a difference. Try one of our 4000 public and private school locations managed by Chartwells School Dining Services. That’s about 2.6 million young students we provide meals and food service for each day. Eat. Learn. Live exemplifies Chartwells’ promise and philosophy that nourishing students is not only our business; it’s our commitment to the communities in which we serve.

Full time associates at Chartwells K-12 are offered many fantastic benefits such as:

• Medical
• Dental
• Vision
• Flexible Spending Accounts (FSAs)
• Commuter Benefits
• Wellness Program
• Employee Assistance Program
• Life Insurance for Associates and Eligible Dependents
• Short Term Disability (STD) and Long Term Disability (LTD)
• Accidental Death & Dismemberment (AD&D) Insurance
• Discount Marketplace
• And other voluntary benefits

Summary: Prepares, presents and serves food.

Essential Duties and Responsibilities:

• Serves food and maintains points of service and beverage stations for product and cleanliness.
• Preps fresh fruits and vegetables.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Prepares and serves branded products according to brand specification following specified recipes and portion control.
• Assembles products to service, including front-line finish product cooking.
• Assists cook and senior food-service worker.
• Operates induction burners, ovens, grills, fryers, mechanical cutting equipment, mixers and other manual kitchen utensils.
• Completes food production records.
• Prepares items on the grill, in the pizza oven and exhibition style.
• Completes daily, weekly and monthly cleaning.
• Serves customers in an efficient, friendly manner, resolving concerns when necessary.
• Interacts with coworkers to ensure compliance with company service standards, and inventory and cash-control procedures.
• Performs other duties as assigned.

About Compass Group: Achieving leadership in the foodservice industry
 

Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.

 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Req ID: 34887