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Hours Full-time, Part-time
Location Olympic Valley, California

About this job

You will provide expert assistance to the Food & Beverage Manager by assisting with overseeing assigned Food & Beverage outlets to ensure optimum performance, exceptional guest service and maximum profitability. You will train and motivate staff to provide amazing guest experiences. Essential Functions

Enthusiastically leads and supervises the outlets team

Ensures a welcoming physical atmosphere and cleanliness of the department, including inspecting tabletops, countertops and side stations

Communicate information to the service team giving them the knowledge to be individually empowered

Utilize the Freedom To Go Beyond to resolves guest issues promptly and with great care

Enjoy multi-tasking at a fast pace while having an impeccable eye for detai l to ensure accuracy and efficiency

Supervise the performance, attendance, attitude, appearance and conduct of service team

Assist with the development, training and inspiration of outlet staff Qualifications

Experience. At least two years of food and beverage or supervisory experience in related field.

Knowledge. Must possess valid Food Handler's card

Strengths. Must have an eye for detail, be computer savvy and an excellent communicator

Leader. Must always ensure a fun and hardworking teamwork environment

Flexibility. This is a demanding business and we look for flexibility with work days and hours that may include nights, weekends and holidays, but it's also a lot of fun!

A qualified applicant is a "people person" who is flexible with their schedule, loves to serve others, and knows how to multi-task while ensuring accuracy. City Olympic Valley State California Job Type Full Time Type of Position Entry Level Management Salary $41,600