Kitchen Team Member

We have a part-time/full-time opening for a Kitchen Team Member.

Must be able to work various shifts per week and be available weekdays and weekends.

• Be authorized to work in the United States.
• Background check required.

Wage: $11.00+

Kitchen Team member is responsible to prepare food according to company recipes, adherence to all relevant health regulations and maintenance of kitchen cleanliness:

(The essential functions in this job description are not all-inclusive of this job’s duties and responsibilities.)

• Performs any and all duties relevant to food preparation, dishwashing and sanitation activities


• Perform all cleaning functions. Sanitizes equipment, tools, utensils and work surfaces


• Prepares meats, seafood and vegetables for cooking and maintains all cold table supplies


• Responds to orders and assembles ingredients from cold tables


• Interacts daily with functional peer group, direct supervisor and guests


• Demonstrates customer-focused attitude


• Ensures compliance with all safety and sanitation requirements

ADA Statement: While performing duties, counter areas are often hot with steam from steam table and food vapors. Work space is restricted and employees are expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees may be required to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high.

Panda Restaurant Group, Inc is an Equal Opportunity Employer.