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in Bellevue, WA

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About this job

Ivar's, the premier seafood restaurant company in the Pacific Northwest, is currently looking for high-energy employees to prep and cook food during various shifts at our Bellevue location at 1505 156th Avenue Northeast, just down the street from Crossroads Mall.

Candidates must be at least 18 years of age and must have at least one year of fast food kitchen experience, an outgoing personality, and a strong work ethic. For those with the right qualifications and open availability, this opportunity could quickly lead to a promotion to Shift Manager.


Depending on your position and length of service, Ivar's premium benefits package can include:

  • Excellent pay (starting at $11.00 per hour and up, DOE)
  • Flexible schedules with reasonable operating hours and no overnight shifts
  • Opportunities for additional training and advancement into higher level positions
  • Paid vacation days
  • 401 (k) Plan
  • Medical, dental, and vision insurance
  • Supplemental insurance
  • Free meals while on-duty and discounted meals while off-duty
  • Free uniforms
  • Free parking and close to bus lines
  • Employee Assistance Program

   

If you are interested in becoming a key player on the Bellevue Ivar's team, you can apply today using any of the following options:

  • Click on the "Apply Now" button on this page
  • Apply online at our Ivar's Careers site (ivars.com/careers)
  • Email your resume to careers@keepclam.com
  • Stop by this Ivar's at 1505 156th Avenue Northeast and drop off a resume or fill out an application


We can't wait to hear from you!
 

Ivar's is an Equal Opportunity Employer and participates in the E-Verify program, which is the electronic system established by the Department of Homeland Security (DHS) and the Social Security Administration (SSA) to verify newly hired employees' identity and employment eligibility.

Key words: cook, prep, line, fryer, grill, kitchen worker, culinary, back, house, back of the house, BOH, heart of the house, cashier, register, counter, dining room, FOH, front of house, manager, supervisor, shift, lead