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Freddy's Frozen Custard & Steakburgers Hot Line & Cold Line Positions - Full-time / Part-time
| Hours | Part-time, Full-time |
|---|---|
| Location | 210 Bullock Street Chubbuck, Idaho |
About this job
Join Freddy’s! Seeking hourly Team Members with a desire to work in a fun environment built on quality and teamwork. If you are seeking a great hourly role, have a dynamic personality and attention to detail while working in a fast paced environment, please apply for a Freddy’s team member position today! Positions open include HotLine (grill and food prep) and ColdLine (cashier and custard prep).
Opportunities:
If you have a dynamic personality and a strong passion for serving high-quality food with a smile, then Freddy’s is the place for you! Growth opportunities are available to candidates who demonstrate pride, service and that attention to detail that makes Freddy’s successful.
HotLine Team Member
On the HotLine, you learn the art of handcrafting the Freddy’s steakburger. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection. As you showcase your skills in the Freddy’s cooked-to-order kitchen, you see to it that quality, accuracy, and timeliness are part of every guest’s visit.
ColdLine Team Member
On the ColdLine, you give guests the first taste of an essential Freddy’s ingredient – hospitality. Through outstanding hospitality, you see to it that every guest’s visit is a great one. As a member of the cheerful and energetic ColdLine team, you welcome guests, place their orders, keep the dining area tidy, and prepare the delicious frozen custard treats.
Rewards and Perks:
• Fun! Work with friends and great people! • Jeans, Company supplied t-shirt, hat and a smile is the uniform for our team • Competitive wages • Great meal discount • Opportunities to advance and grow • Flexible schedules for outside activities and school
Physical Requirements: • Must be able to work up to a 10 hour shift while standing or walking to perform essential functions. • Will be required to lift up to forty pounds during the course of a workday.
• Must be able to communicate effectively with guests and team members to ensure the safety of individuals and guest needs. • Will require bending, stooping, and occasional use of a ladder. • Reasonable accommodation will be made to those requiring assistance.
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