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Einstein Bros. Bagels - Assistant/General Manager - Full-time
| Hours | Full-time |
|---|---|
| Location | 6015 N. Mesa El Paso, Texas |
About this job
Our Success starts with our People!
We are looking for an Assistant Manager to join our team and we want to talk to you! Have you always wanted to learn how to run a restaurant and grow within the industry? At Einstein Noah Restaurant Group, you will have the opportunity to learn from the best!
We would like to hire in an existing managing employee hourly and groom them to be our next store assistant manager, then to be a future General Manager. We will only interview exisiting managers who know how to do inventory, run shifts, and are able to complete a background check.
A one to two week training in Charlotte, NC may be required.
At Einstein Noah Restaurant Group, we believe that taking great care of our guests begins with taking care of our employees, and we try to do a bang-up job with both. At Einstein Noah Restaurant Group our managers do something innovative around dinnertime; they close the store and go home.
That’s called “Quality of Life", and it’s just one of the benefits we provide to our managers.
The restaurant Manager is responsible for the overall management of the restaurant daily operations.
•Maximize guest loyalty by promoting hospitality
•Run a cost effective and quality operation
•Promote, support and encourage local marketing and catering to increase restaurant sales
Quality of Life means:
•Enjoy a sense of ownership; take pride in your restaurant!
•No grills, fryers, grease or alcohol
•Great Hours of Operation - No Late Nights!
•Paid Vacation
•Medical, Dental and Vision
•Opportunity for advancement!
Einstein Noah Restaurant Group, Inc. is a leading company in the quick casual restaurant industry that operates and licenses locations primarily under the Einstein Bros.® and Noah's New York Bagels® brands and primarily franchises locations under the Manhattan Bagel® brand. The Company's retail system consists of more than 800 restaurants in 39 states and the District of Columbia. It also operates a dough production facility.
We are proud to be an Equal Opportunity Employer.
•2 years restaurant management experience
•ServSafe Certification required
•Maintain restaurant cleanliness in accordance with company quality standards· Analyze, manage and control sales, profit and loss according to company standards and objectives
•Consistently developing new business and growing the operation
•Ensure compliance with employment law, safety regulations and all company policies and procedures during all shifts
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