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Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location Fort Scott, KS
Fort Scott, Kansas

About this job

Overview:

Overview

Properly sets up hot food station for patient meal assembly. Work position on trayline for supper meal service. Maintain sanitation requirements assigned to position. Assists in retrieval of carts, unloads in dishroom and assists in dish storage.

Responsibilities:

Responsibilities

Attendance:

Workflow/Task Completion

Team work

Attitude

Record Keeping/Documentation

Personal Hygiene

Patient tray line completed properly.

Pots and Pans area.

Follows dish room procedures

Daily Cleaning Tasks/ Daily Assignments

Sanitation/Food Handling/Safety

Other Duties as Assigned

Qualifications:

Qualifications

Education: High School education or equivalent.

Licensure:

Experience:

Certifications:

Other: On the job training provided. Able to read menus. Completing coordination activities. Push/pull food tray carts up to 18lbs. Reach in multiple directions.

Preferred Education:

Preferred Licensure:

Preferred Experience:

Preferred Certifications:

Preferred Other:

Options: