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est. per hour
Wedding Caterer - Full-time / Part-time
| Hours | Full-time, Part-time |
|---|---|
| Location | Austin, TX Austin, Texas |
About this job
Meal type: Cocktail hour / hors d'oeuvres, Dinner.
Courses: Appetizers, Entrees, Side dishes, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.
).
Wedding customer role: Bride or groom.
Food style: Traditional.
Interested in the following cuisine: American - casual, Mexican / Latin American, Mediterranean / Middle Eastern, Southern.
Dietary restrictions: (Intentionally left blank).
Serving style: Family style, Passed appetizers.
Kitchen available on-site?: No.
Venue: Outdoor venue.
Destination wedding?: No.
Estimated head count: 126 - 150 guests.
Food budget per person: $31 - $35 per person.
Staff needed: Setup: Yes,
Cleanup: Yes,
Server(s): Yes,
Bartender(s): Yes.
Additional supplies needed: Dinnerware and flatware (plates, utensils, glasses, etc.
), Disposable plates and utensils, Paper napkins, Serving trays, dishes, and utensils.
More info: The venue has a staging area that caterers can use, with running water, but does not have a kitchen area.
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