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in San Jose, CA
KoJa Kitchen Cashier, Cook, & Prep: FT & PT MEMBERS NEEDED ($14/hr or up for cooks)
Hours | Part-time, Full-time |
---|---|
Location | 4342 Moorpark Ave, Ste B San Jose, California |
About this job
KoJa Kitchen: FULL-TIME & PT MEMBERS NEEDED FOR OUR W. SAN JOSE STORE
About Us:
We are a fast casual Korean/Japanese restaurant (KoJa Kitchen), currently hiring for part-time and full-time employment to staff our brand new West San Jose Restaurant.
Positions Available:
? Line Cook (Full Time/Part Time depending on availability) - Start Date: mid- to late January 2017
? Cashier (Full Time/Part Time depending on availability) - Start Date: late January 2017
We are looking for candidates with the following qualities:
? Efficient, dependable, and responsible
? Positive and high energy individual
? Strong work ethic w/ minimal supervision and ability to work independently
? Incredible organizational skills and high integrity
? Neat, clean, professional and well-spoken
? Ability to work under pressure and multi-task in a fast-paced environment
? Flexible schedule
? Be able to lift, lower, and carrying packages that typically weigh 5 - 30 lbs.
? Adhere to all food safety regulations and ensure that appropriate sanitation, maintenance and safety standards are followed
Line Cook Job Description:
? Job Title: KoJa Kitchen Line Cook
? Job Type: Full or Part-Time
? Hours: ~30-38 Hours a week depending on availability
? Compensation: $14.00-$15.00/hr (Depending on experience)
? Attire: No uniform required -- Shirts and hat will be provided
? Experience: Not required but preferred ( Food Prep Experience is a plus)
? References: Please provide 2.
Job Duties:
? Operating multiple kitchen equipment (grills, deep fryers, oven, steam tables, rice cookers etc.)
? Cooking meats, rice, fries and various other ingredients
? Reading order tickets and assembling food in a fast and efficient manner
? Following direction and consolidating orders
? Maintaining appropriate quality control and consistently monitoring all food levels
? Maintaining proper food handling, safety, and sanitation standards
? Cleaning Restaurant Facilities
Cashier Job Description:
? Job Title: KoJa Kitchen Cashier
? Job Type: Full Time or Part-Time
? Hours: ~20-38 Hours a week depending on availability
? Compensation: $11.50-$14.00 (Depending on experience)
? Attire: No uniform required - Shirts and hat will be provided
? Experience: Not required but preferred ( Food Prep Experience is a plus)
? References: Please provide 2.
Job Duties:
? Greeting and taking customer orders
? Providing a friendly, quality customer experience to each customer
? Inputting orders into a POS (Revel Systems) and accurately counting change
? Consolidating and calling out orders
? Maintaining appropriate quality control and consistently monitoring all food levels if handling food
? Maintaining proper food handling, safety, and sanitation standards if handling food
? Cleaning Restaurant Facilities
Location: 4342 Moorpark Ave. #B, San Jose, CA 95129 at the Mitsuwa Marketplace Shopping Center
Please fill out the following application: http://www.jobs.state.ak.us/forms/genapp.pdf & email it to us or bring it to your interview.