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in Pasadena, TX

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Hours Full-time, Part-time
Location Pasadena, TX
Pasadena, Texas

About this job

Description:
At The Schwan Food Company, we are driven to bring our customers delicious foods and reliable services. That's how we grew from a "one-man-and-a-truck" delivery business in rural Minnesota to a multibillion-dollar private company with thousands of team members nationwide. Our commitment to delicious foods shows in all we do, from careful ingredient selection and quality food making to delivering a great experience wherever you shop and eat.
 
The foods we make reach customers in many ways. We deliver directly to our customer's homes through our popular food-delivery business, offer well-known retail brands such as Red Baron®, Freschetta®, and Tony's® pizzas, Pagoda® snacks and appetizers, and Mrs. Smith's® and Edwards® desserts, and bring innovative food solutions to our customers in the food-service industry. To learn more, visit us at .

 

Responsible for planning and scheduling all modification to existing equipment and facilities and preventive maintenance in assigned areas.

  • Determines feasibility of work orders and receives approval to pursue.
  • Obtains blueprints and/or electrical schematics for review.
  • Organizes all pertinent parts and tooling. Verifies equipment availability for all maintenance work requested. Utilizes kitting process to increase effectiveness.
  • Estimates maintenance labor hours and materials needed to complete work orders.
  • Prioritizes work to be completed.
  • Prepares requisitions and allocates material to work orders.
  • Coordinates work with originating department and follows up to assist in any problems encountered.
  • Schedules preventive maintenance on all machinery in plant and surrounding areas and maintains accurate records of work done.
  • Maintains history on all machinery parts costs and man-hour costs in plant and outlying areas.
  • Schedules work orders to assure timely completion of work according to established priorities.
  • Maintains work order documentation including date description of work completion time and cost of project.
  • Prepares reports as directed.
  • Communicates with other supervisors and leads to find out about equipment problems.
  • Reports major equipment problems to manager as needed.
  • Schedules preventive maintenance on all machinery in plant and surrounding areas.
  • Establishes preventive maintenance schedules for all new equipment and updates as needed.
  • Maintains scheduling documentation including date completion time (p.m. hours emergency hours) and cost of project.
  • Schedules safety checks of all micro switches and emergency stops and maintains records to meet OSHA requirements.
  • Maintains machinery history files (all man-hour and parts costs) on all machinery in plant and surrounding areas.
  • Recommends equipment changes as indicated by history records.
Qualification:

Education\: Two-year degree in specialized trade or equivalent combination of education and experience

 

Years of Related Experience\: Typically has two or more years of related experience

 

Knowledge/Skills/Abilities\:

  • Must have good written and verbal communication skills.
  • Must have experience with SAP.
  • Prefer experience within the food industry.
  • Must have mechanical aptitude to efficiently assign work and audit for effectiveness.
  • Candidate should posses intermediate mechanical electrical and automation skills.
The employing subsidiaries of The Schwan Food Company are Equal Employment Opportunity Employers. All qualified applicants will receive consideration for employment without regard to disability, age, race, color, religion, gender, vet status, national origin or other protected class.
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