Prep Line Cook - Full-time / Part-time

Food Prep * Following recipes accurately and maintaining food preparation processes such as cooking, marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing vegetables * Completing hot and cold food preparation assignment accurately, neatly, and in a timely fashion * Preparing food throughout the day as needed, anticipating and reacting to customer volume * Maintaining appropriate portion control and consistently monitoring food levels on the line * Maintaining proper food handling, safety, and sanitation standards while preparing and cooking food