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About this job

LGC Hospitality is hiring for an experience Prep Cook and Lead Line Cook for a high-end resort in the Orlando area. Ongoing with Temp-to-Hire potential based upon performance, so it's a great way to get your foot in the door at a large company! Previous experience in a hotel or country club setting is preferred. All interested candidates must have a passion for food and a love for cooking and creating menu items. All applicants must also have their own chef coat, and placement is immediate!

Applicants must be willing to submit to a drug test and background check. Reliable transportation is a must!

Required Experience & Responsibilities:

  • Culinary, Kitchen, Hospitality: 1 year
  • Knife Skills needed
  • Must be able to handle high stress situations
  • Proper food handling and sanitation of work areas; ensures compliance with food handling requirements
  • Supports other stations and areas of the BOH as needed
  • Follows recipes; Upholds specs and perfect presentation of every dish

Requirements

LGC Hospitality is a premiere, hospitality recruitment firm that specializes in the placement of hospitality professionals. We offer temporary, temp-to-hire, and direct hire placements based upon your individual needs.