The job below is no longer available.
You might also like
in Mansfield, TX
- $22
est. per hour AutoNation Mobile Service Dallas/Fort Worth • 4h agoUrgently hiring 12.9 mi Use left and right arrow keys to navigate - $22
est. per hour AutoNation Mobile Service Dallas/Fort Worth • 4h agoUrgently hiring 12.9 mi Use left and right arrow keys to navigate - $12.00 to $14.00
Verified per hour Domino's Pizza • 3d agoUrgently hiring 12 mi Use left and right arrow keys to navigate - $17
est. per hour Buffalo Wild Wings • 1h agoJust posted Urgently hiring 15.6 mi Use left and right arrow keys to navigate - $15.00 to $22.00
Verified per hour Domino's Pizza • 30d agoUrgently hiring 10.7 mi Use left and right arrow keys to navigate
Management - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | 3260 E. Broad St. Mansfield, Texas |
About this job
SUMMARY
Responsible for managing the daily operations including the selection, development and performance of employees.
Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service.
Maintain high standards of customer service and ensure a consistent high quality of food preparation and service.
Ensure positive guest service in all areas.
Communicate clearly and positively with coworkers and management.
Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.
Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
5+ years experience in the restaurant field required.
Responsible for managing the daily operations including the selection, development and performance of employees.
Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service.
Maintain high standards of customer service and ensure a consistent high quality of food preparation and service.
Ensure positive guest service in all areas.
Communicate clearly and positively with coworkers and management.
Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.
Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
5+ years experience in the restaurant field required.
Your Privacy Choices