Assistant General Manager - Full-time

Hours: Minimum 50 per week

Additional Responsibilities Include:

• Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards
• Ensures Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are met
• Assists Profit and loss management by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate action
• Assists Restaurant Manager in recruiting, interviewing, and hiring team members
• Conducts performance appraisals, takes disciplinary action, motivates and trains.
• Ensures company standards on equipment, facility, and grounds are maintained by using a preventative maintenance program
• Ensures food quality and 100% customer satisfaction
• Ensures complete and timely execution of corporate & local marketing plans
• Has authority to hire and fire (or participate) in those decisions
• Champions recognition and motivation efforts

The ideal candidate for the Assistant Manager position will posses:

• Dedication to providing exceptional customer service
• Good communication skills, and strong interpersonal and conflict resolution skills
• Exceptional team building capability
• Basic business math and accounting skills, and strong analytical/decision-making skills
• Basic personal computer literacy
• High School Diploma or GED preferred
• College or University Degree preferred
• 1-2 years supervisory experience in either a food service or retail environment, including Profit &  Loss responsibility

In addition to a great career, we offer the following benefits:

• Health, Dental, Life, and Diability Insurance
• Paid Vacations
• Bonuses
• 401k Match
• Advancement Opportunities
• Fitworks gym membership