bartender

Job description

• Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
• Interact with customers, take orders and serve snacks and drinks
• Assess customers’ needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Check customers’ identification and confirm it meets legal drinking age

• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations

• Advise on the best food and drink choices for each customer and answer questions

• Check the quality of the final servings and resolve any issues
• Deliver checks and accept payment
• Work with other staff as a team
• Work diligently to achieve outstanding service quality
• Proven work experience as a Bartender