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in Grand Rapids, MI

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Estimated Pay $13 per hour
Hours Full-time, Part-time
Location Grand Rapids, Michigan

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About this job

** Dishwasher: $1000 Sign-on Bonus**

**Job Category****:** Restaurant & Hospitality **Requisition Number****:** DISHW01351 Showing 1 location **Job Details**

**Description**

**Key offerings:

$1000 Sign-on bonus for full-time / $500 sign-on for part-time

$15 - 17 an hour

Free staff meal(s)

Health, Dental, Vision Benefits

Training & Development**

**ABOUT RESERVE WINE & FOOD**

Reserve Wine & Food (Reserve) opened in September of 2010. The centerpiece of Reserve is the 102 bottle cruvinet which houses bottles of wine and uses nitrogen to preserve wines for up to six-week shelf life. Our goal at Reserve is to deliver a unique wine and food experience to our guests. We offer a menu that is sourced locally. We strive to find the best available while highlighting the seasonality of our product. At Reserve, finding the perfect glass of wine to pair with our exemplary menu is the total experience.

At Reserve, we strive to think big, have fun, and hire and develop the best talent! We pride ourselves on being a motivated, work-hard play-hard, close-knit team. We also believe that in order for our employees to work hard, we need to provide them with a healthy work-life balance and give them a full range of benefits. Our employees enjoy medical, dental, and vision insurance, $1,000 signing bonus for full-time positions, and $500 for part-time positions, free meals, paid parental leave, just to name a few of our perks.

**ABOUT THE POSITION**

Reserve is looking for a **Dishwasher** who will hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking supplies for our restaurant. A dishwasher must keep the dish room and dish machine in clean, working order. This person must be reliable and enjoy working in the kitchen.

**RESPONSIBILITIES AND DUTIES**

* Collect soiled dishes from dining areas and transport them to the kitchen

* Clean and dry dishes, cooking instruments, and flatware

* Use drying cloth to dry dishes and flatware completely

* Place dishes appropriately in the dishwasher

* Stack dishes properly in cupboards

* Maintain kitchen work areas and receive and store kitchen supplies

* Sweep kitchen floor and take the trash out

* Ensure that the kitchen floor is properly sanitized

* Mop stockrooms and report any hazardous situations to the kitchen or manager for maintenance

* Ensure that all dish cleaning equipment and supplies are stocked properly

* Assist kitchen staff with food preparation duties when needed

**EDUCATION AND EXPERIENCE**

* Previous Dishwasher or restaurant experience a plus

* Hard-working

* Flexible hours

* Reliable transportation is a must

**Qualifications**

**Skills**

**Behaviors**

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**Motivations**

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**Education**

**Experience**

**Licenses & Certifications**