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Line Cook at Seattle Tacoma International Airport
| Verified Pay | $22 per hour |
|---|---|
| Hours | Full-time |
| Location | Seattle, Washington |
Compare Pay
Verified Pay This job pays about average compared to similar jobs in your area.
$18.01
$22.00
$24.91
About this job
*Join Our Culinary Team!*
Are you passionate about creating delicious meals and delighting guests? We’re currently seeking talented *Cooks* to join our team at SeaTac Airport at multiple concepts. If you have kitchen experience and a flair for culinary creativity, read on!
*Why Work With Us?*
* *Competitive Pay*: Starting at *$22 per hour + tips* ($2-3/Hour)
* *Flexible Scheduling*: Must have weekend availability.
* *Safe and Secure working environment*
* *Comprehensive Benefits*:
* Medical, dental, and vision insurance.
* Paid time off, sick pay, and a paid day off for your birthday.
* 401K with matching contributions.
* Employee Assistance Program.
* Voluntary Plans: Pet Insurance, Critical Illness, Accident Insurance, Hospital Indemnity Insurance, Legal Insurance.
* Retiree Life Coverage.
*Employee Perks*:
* *50% discount* on purchased food from our restaurants.
* Basic Life & ADD company paid 100%.
* Career Advancement Opportunities with company
*Role and Responsibilities:* As a Cook, you’ll play a vital role in delivering *Superior Guest Service*. Your duties will include:
* *Food Preparation*: Cooking and plating food products according to production requirements and quality standards.
* *Organization*: Reviewing daily pull and prep lists to organize and plan activities.
* *Food Safety*: Ensuring proper cooking temperatures, labeling, dating, and rotation of food products.
* *Hygiene Practices*: Following safe food handling and maintaining a clean work area.
* *Equipment Maintenance*: Monitoring and maintaining large volume equipment.
* *Opening and Closing Procedures*: Performing tasks as per established checklists.
*Required Skills:*
* *Kitchen Experience*: Prior experience in a kitchen environment.
* *Basic Kitchen Skills*: Including knife skills and knowledge of food safety practices.
Join our dynamic team and be part of an exciting culinary journey! Apply today and let your passion for food shine!
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V)
Job Type: Full-time
Pay: From $22.00 per hour
Benefits:
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Vision insurance
Experience level:
* 1 year
* Under 1 year
Restaurant type:
* Bar
* Casual dining restaurant
* Fast casual restaurant
* Fine dining restaurant
* Quick service & fast food restaurant
Shift:
* 8 hour shift
* Day shift
* Evening shift
* Night shift
Weekly day range:
* Weekends as needed
Work Location: In person
Are you passionate about creating delicious meals and delighting guests? We’re currently seeking talented *Cooks* to join our team at SeaTac Airport at multiple concepts. If you have kitchen experience and a flair for culinary creativity, read on!
*Why Work With Us?*
* *Competitive Pay*: Starting at *$22 per hour + tips* ($2-3/Hour)
* *Flexible Scheduling*: Must have weekend availability.
* *Safe and Secure working environment*
* *Comprehensive Benefits*:
* Medical, dental, and vision insurance.
* Paid time off, sick pay, and a paid day off for your birthday.
* 401K with matching contributions.
* Employee Assistance Program.
* Voluntary Plans: Pet Insurance, Critical Illness, Accident Insurance, Hospital Indemnity Insurance, Legal Insurance.
* Retiree Life Coverage.
*Employee Perks*:
* *50% discount* on purchased food from our restaurants.
* Basic Life & ADD company paid 100%.
* Career Advancement Opportunities with company
*Role and Responsibilities:* As a Cook, you’ll play a vital role in delivering *Superior Guest Service*. Your duties will include:
* *Food Preparation*: Cooking and plating food products according to production requirements and quality standards.
* *Organization*: Reviewing daily pull and prep lists to organize and plan activities.
* *Food Safety*: Ensuring proper cooking temperatures, labeling, dating, and rotation of food products.
* *Hygiene Practices*: Following safe food handling and maintaining a clean work area.
* *Equipment Maintenance*: Monitoring and maintaining large volume equipment.
* *Opening and Closing Procedures*: Performing tasks as per established checklists.
*Required Skills:*
* *Kitchen Experience*: Prior experience in a kitchen environment.
* *Basic Kitchen Skills*: Including knife skills and knowledge of food safety practices.
Join our dynamic team and be part of an exciting culinary journey! Apply today and let your passion for food shine!
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V)
Job Type: Full-time
Pay: From $22.00 per hour
Benefits:
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Vision insurance
Experience level:
* 1 year
* Under 1 year
Restaurant type:
* Bar
* Casual dining restaurant
* Fast casual restaurant
* Fine dining restaurant
* Quick service & fast food restaurant
Shift:
* 8 hour shift
* Day shift
* Evening shift
* Night shift
Weekly day range:
* Weekends as needed
Work Location: In person
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