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801 Chophouse - Assistant Pastry Chef or Pastry Cook - Fine Dining Steakhouse
•9 days ago
| Estimated Pay | $18 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Minneapolis, Minnesota |
Compare Pay
Estimated Pay We estimate that this job pays $17.8 per hour based on our data.
$14.02
$17.80
$21.89
About this job
Job Description
Job Description
Pastry:
Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Experience is preferred but not required, however a willingness to learn new skills is.
Primary Responsibilities:
- General knife handling
- Kitchen cleanliness/sanitation
- Menu / recipe development and costing
- Pastry plating
- Pastry production
- Organization skills
Requirements:
- 1 year experience
- Basic knowledge of molecular gastronomy
- Cake making
- Cake decorating
- Petit fours/Mignardises
- Gluten-free
- Ice cream/sorbet
- Bread making
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