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in Schofield, WI
$13est. per hour Milwaukee Burger Company • 15h ago9.3 mi Use left and right arrow keys to navigate- $11
est. per hour Milwaukee Burger Company • 16h ago9.3 mi Use left and right arrow keys to navigate
Server/Bartender
•12 days ago
| Estimated Pay | $11 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Schofield, Wisconsin |
Compare Pay
Estimated Pay We estimate that this job pays $10.83 per hour based on our data.
$8.25
$10.83
$18.82
About this job
Wausau Country Club is excited to announce the career opportunity of a part-time Server for our property. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.
Key Responsibilities of the Server:
* Provides immediate attention to all guests upon seating. * Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate. * Takes food and beverage orders from guests and delivers food to guests promptly after preparation. * Follows-up with guest to ensure satisfaction. Replenishes items as needed. * Participates in pre-shift meetings and taste tests. * Maintains organized workstation and side work duties. * Accountable for checks and cash transactions. Utilizes Point of Sales System. * Follows established systems for taking, placing, and delivering orders. * Follows established standards for greeting, cocktail service, food delivery and general service techniques. * Practices tray service for all food and beverage service. * Incorporates safe work practices in job performance. * Performs other duties as required.
Minimum Qualifications for the Server:
* High school diploma or general education degree (GED); and two years serving experience and/or training; or equivalent combination of education and experience. * Must be able to meet state age requirements for handling alcohol for this position.
Other Qualifications:
* Regular and reliable attendance. * Country Club experience preferred
Key Responsibilities of the Server:
* Provides immediate attention to all guests upon seating. * Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate. * Takes food and beverage orders from guests and delivers food to guests promptly after preparation. * Follows-up with guest to ensure satisfaction. Replenishes items as needed. * Participates in pre-shift meetings and taste tests. * Maintains organized workstation and side work duties. * Accountable for checks and cash transactions. Utilizes Point of Sales System. * Follows established systems for taking, placing, and delivering orders. * Follows established standards for greeting, cocktail service, food delivery and general service techniques. * Practices tray service for all food and beverage service. * Incorporates safe work practices in job performance. * Performs other duties as required.
Minimum Qualifications for the Server:
* High school diploma or general education degree (GED); and two years serving experience and/or training; or equivalent combination of education and experience. * Must be able to meet state age requirements for handling alcohol for this position.
Other Qualifications:
* Regular and reliable attendance. * Country Club experience preferred
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