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Weekend Breakfast Server
•3 days ago
| Estimated Pay | $15 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Madison, Wisconsin |
Compare Pay
Estimated Pay We estimate that this job pays $14.91 per hour based on our data.
$8.32
$14.91
$23.6
About this job
Job Description
Job Description
The Holiday Inn Madison at the American Center is accepting applications for a weekend breakfast Server . Hours are Saturday and Sundays from 6 am until about 11:30 am. Position is hourly pay + TIPS
Job Description:
This position requires a motivated, dependable, and detailed-oriented individual with good people skills, who can multi-task and demonstrate a guest-focused attitude while responding quickly to guest needs. Our team members are positive individuals who know how to exceed guest expectations while maintaining an exceptional level of hospitality and professionalism.
Benefits:
Cascade Management is an equal opportunity employer and does not discriminate against any employee for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, military status, or any other non-merit factor.
Job Description:
This position requires a motivated, dependable, and detailed-oriented individual with good people skills, who can multi-task and demonstrate a guest-focused attitude while responding quickly to guest needs. Our team members are positive individuals who know how to exceed guest expectations while maintaining an exceptional level of hospitality and professionalism.
Benefits:
- Tips
- Holiday Pay
- Paid Time-Off
- Opportunity to grow and develop
- Great hotel discounts worldwide
- Flexible scheduling available
- Increased wage for lunch shifts
- Free breakfast following shift
- $350 Singing Bonus (Part-Time)
- Every other weekend (Saturday & Sunday) from 6 am to about 11 am
- Ability to work more weekends if desired
- Welcoming and seating guests as they enter the restaurant with a smile
- Accommodate any special needs or requests of guests
- Being friendly and helpful to guests as well as fellow staff
- Taking orders from guests and relaying to the kitchen staff
- Delivering food once it has been prepared
- Bussing tables and light cleaning of the dining room
- Prep and/or minimal side work
- Thanking customers upon departure
- Cross-training into other departments such as banquets, front desk, maintenance, and housekeeping
- Handling cash accurately
- Processing credit cards
- Basic math calculations without a calculator
- Using Point of Sale software
- Making change accurately
Cascade Management is an equal opportunity employer and does not discriminate against any employee for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, military status, or any other non-merit factor.
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