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in Goodyear, AZ
Server/Bartender
Estimated Pay | $23 per hour |
---|---|
Hours | Full-time, Part-time |
Location | Goodyear, Arizona |
Compare Pay
Estimated Pay$14.22
$23.18
$39.33
About this job
Job Description
About Us:
Dino’s Greek & Italian Grill is a beloved family-owned restaurant specializing in authentic Greek and Italian cuisine. We pride ourselves on providing exceptional dining experiences to our guests, combining delicious food with warm hospitality in a cozy and welcoming atmosphere. Join our team and become a part of our tradition of excellence in food and service.
Job Description:
As a Restaurant Server at Dino’s Greek & Italian Grill, you will play a key role in ensuring our guests have a memorable dining experience. Your primary responsibility will be to provide friendly and efficient service to our guests while delivering our menu offerings with knowledge and enthusiasm.
Responsibilities:
- Greet and seat guests
- Present menus and take accurate food and beverage orders
- Serve food and beverages promptly and accurately
- Check in with guests to ensure satisfaction and address any concerns
- Monitor and refill beverages, accommodate special requests
- Process payments accurately
- Maintain cleanliness and organization in the dining area
- Adhere to all food safety and sanitation guidelines
Requirements:
- Previous experience preferred but not required
- Excellent communication and interpersonal skills
- Ability to work effectively in a fast-paced environment
- Strong attention to detail and multitasking abilities
- Flexibility to work evenings, weekends, and holidays
- Food Handler’s Card preferred
Join our team at Dino’s Greek & Italian Grill and be a part of our commitment to providing exceptional dining experiences to our guests. Apply today by submitting your resume and cover letter, or stop by our restaurant to fill out an application in person.
Dino’s Greek & Italian Grill is an equal opportunity employer and welcomes all qualified applicants. We celebrate diversity and are committed to creating an inclusive environment for all employees.