Prep Cook

Hard Truth Distilling Co. stands as Indiana's premier craft distillery destination. Nestled on a sprawling 325-acre wooded campus, our facilities boast the renowned Hard Truth distillery and rackhouse, an expansive restaurant, a state-of-the-art tours and tastings center, and a sprawling terraced outdoor recreational area.

The Restaurant at Hard Truth is dedicated to serving Indiana with the finest local brews, handcrafted cocktails, and wholesome Midwestern comfort cuisine. As part of our extended family, which includes sister companies like Big Woods Restaurant Group and Quaff ON! Brewing Co, we stand united in our passion for exceptional quality and service.

We're currently in search of a Prep Cook.

Responsibilities:

• Skillfully prepare and meticulously prep menu items, ensuring precise chopping, seasoning, and adherence to measurements.

• Collaborate with our Chef to maintain a smoothly operating kitchen by assisting with line preparation and keeping the kitchen well-stocked.

• Work alongside managers and front-of-house staff to ensure timely meal preparation and service.

• Uphold the kitchen's cleanliness, organization, and efficient inventory rotation.

Benefits:

• Enjoy discounts on meals and merchandise.

• Savor the opportunity for free tastings of our latest products and meal releases.

• Experience flexible scheduling to accommodate your lifestyle.

Requirements:

• Demonstrate effective and professional communication with colleagues, customers, and management.

• Be physically capable of standing, kneeling, squatting, bending, and lifting up to 40 lbs. during your shift.

• Be at least 18 years of age.

• Possess or be able to obtain a ServSafe certification