Night and Weekend Crew Member at Dylan's in Ogden

• Engage with customers, ensuring a positive dining experience and addressing any service issues promptly.
• Prepare and serve food and beverages according to our quality standards.
• Maintain cleanliness and organization of the dining area, kitchen, and storage facilities.
• Assist in inventory control and uphold health and safety regulations.
• Work collaboratively with other team members to meet and exceed service goals.

• Must be 16 years of age or older.
• Availability to work nights and weekends is essential.
• Prior experience in food service or customer service is preferred but not required.
• Strong communication skills and a passion for service excellence.
• Ability to stand for extended periods and lift up to 25 pounds.

• Competitive hourly wage plus tips.
• Opportunities for advancement in a growing local business.
• Employee discounts on meals while working.

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