Maintenance Technician - Full-time / Part-time

Our Maintenance Technicians work independently, making their own schedule, utilizing their skills to help our employees and our customers work and dine in a well maintained, pleasant environment. Their efforts contribute tremendously to our Corporate goals and objectives.

If you have a proven track record at your current and past jobs and have demonstrated:

• An Outstanding Attitude
• Above average effort in your work
• A professional appearance
• Excellent punctuality and attendance

And you have the following experience/qualifications:

• Maintenance/Repair of HVAC Units
• EPA Certification Clas I & II
• General knowledge of electrical & Plumbing repair
• Desire to learn about & work on restaurant equipment
• Willingness to complete minor cosmetic repairs.

Specific Responsibilities Include:

• Performing emergency and cosmetic repair on restaurant equipment and property and necessary modifications to equipment installations
• Performing preventative maintenance service as outlined in PM program and regular inspections of all assigned restaurants and reporting the condition of equipment and property as well as maintenance status
• Maintains records of store level equipment inventory, spare parts and company owned tool inventories
• Assisting supervisor with recommendations regarding capital budget expenditures for equipment, building and property repair or replacement
• Maintaining current service and warranty repair records and prevents unwarranted repair expenses or violation of warranties
• Performing duties as required for store openings, special events, fairs, and the store closing program; assists in transfer, sales and/or disposal of equipment

Qualifications

Education / Experience:

• Experience in HVAC and refrigeration a must
• Environment Protection Agency (EPA) HVAC/R Type 1 and Type 2 certification a must
• Ability to maintain/repair various types of electrical equipment, including cooking equipment
• QSR industry experience a plus
• Technical certification a plus
• Minimum of 3 years' experience

Critical Competencies Include:

• Customer Orientation
• Functional Expertise
• Initiative
• Listening Skills
• Organizing and Planning
• Problem Solving / Decision Making
• Relationship Building
• Results Orientation

Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.