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About this job

DoubleTree by Hilton Hotel Minneapolis - Park Place

What you will be doing

  • Work closely with the Banquet Manager to prepare meals for large parties.
  • Be responsible for storing and serving food with consistent quality following IHR's Standard Operating Procedures and Food Safety procedures.

Requirements

  • Excellent communication and organizational skills are required.
  • Previous Banquet Cook experience.
  • Must be available to work on weekends.

Requirements

Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans employer