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Hours Part-time, Full-time
Location 1901 Long Prairie Rd
Flower Mound, Texas

About this job

Dragon Palace is an Asian Fusion restaurant awaiting it's Grand Opening in Flower Mound. We are looking for hard working individuals willing
to work in a fast paced environment.

Server:
Main Job Tasks and Responsibilities:
Arrives to work in Full dress guidelines, looking professional.
Greets all guests sincerely with a warm smile, and provide superior guest service.
Full menu knowledge.
Verbally describes food and beverages and suggests food pairing.
Checks ID's of guests to verify age requirements for purchase of alcohol.
Process all transactions accurately using POS terminal and provide all guests with receipt.
Maintain a clean and organized work environment at all times, including service stations.
Follows laws and regulations from the state and other agencies regarding food safety and alcohol.
Adhere to company policies and procedures.

Education/Training:
High School diploma or equivalent.

Qualifications:
Must be 18 years of age.
Must possess service and communication skills.
Must be friendly and passionate about the guest experience.
Organized and possess a strong work ethic.
Team player with a positive attitude.
Must have basic math skills.
Ability to work a flexible schedule; including evenings weekends and holidays.
Experience in a full-service restaurant preferred but not required.

Host
Main Job Tasks and Responsibilities:
Arrives to work in Full dress guidelines, looking professional.
Greets all guests sincerely with a warm smile, and provide superior guest service.
Engaging in friendly conversation as you seat guests in a timely fashion.
Introducing guests to their server.
Managing restaurant waiting list during high volume to accurately set guest expectations.
Sincerely thanking guests as they leave and inviting them to return.
Answer Dragon Palace phones in a professional manner.
Take to-go orders from guests.
Process all orders and transactions accurately using POS terminal and provide all guests with receipt.
Maintain a clean and organized work environment at all times, including service stations.
Follows laws and regulations from the state and other agencies regarding food safety and alcohol.
Adhere to company policies and procedures.

Qualifications:
Must be 16 years of age.
Must possess service and communication skills.
Must be friendly and passionate about the guest experience.
Organized and possess a strong work ethic.
Team player with a positive attitude.
Must have basic math skills.
Ability to work a flexible schedule; including evenings weekends and holidays.
Experience in a full-service restaurant preferred but not required.