Store Manager- Jimmy Johns - Full-time

Passion. Loyalty. Ass Kicking Execution: these are the cornerstones of a Jimmy John's franchise. And, these are the qualities that we are looking for in a General Manager for our inaugural restaurant in San Ramon, CA.
Our ideal employee is an upstanding, honest individual with an extraordinary work ethic and a lightning-rod focus on exceptional customer service. We are looking for an employee who leads and doesn't pass the buck. This employee strives to be the best and doesn't mind doing whatever it takes to get the job done. Their hustle is part of how they live their daily lives, and they enjoy the fruits of a hard-earned entrepreneurial lifestyle.
The General Manager acts as a commercial business manager, with ultimate responsibility for safeguarding the financial success and the rocking-good reputation of Jimmy John's. The role has a substantial hospitality element: the GM needs to ensure that the restaurant delivers high-quality food and drink (freakishly fast), world-class customer service, in a clean, organized environment.
If you are ready to be part of a nation-wide franchise that exhibits exponential growth, contact us today. We are excited to meet you and together we can bring San Ramon the world's greatest gourmet sandwiches. If you wow us by taking ownership of your role and making an impact, be prepared to prosper. We are rapidly growing and want you to expand with us.
Duties and Responsibilities Include:
*Perform all duties of in-shoppers and drivers.
*Manage a staff of approximately 3 to 10 employees. Assigns, oversees and evaluates work. Recommends promotion, transfer or termination of employees based on performance.
*Provide on-the-job training for new employees.
*Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensure a minimum loss from waste or theft.
*Assist in the supervision of the preparation, sales and service of food.
*Forecasts food items. Estimates what amount of each food item will be consumed per shift.
*Must be able to read and write and communicate in English.
*Position requires bending, reaching, stooping, climbing, repetitive motions, cognitive skills, standing and moving about the unit the entire workday.
*Must be able to lift 50 pounds.
*Must be at least 18 years of age, have a valid driveraEURTMs license, reliable transportation, current automobile insurance and a clean driving record.
*Must have the stamina to work a minimum of 50-60 hours a week.
Special Requirements:
*Willing to work overtime, holidays and weekends, as business dictates.
*Ability to establish priorities, work independently and proceed with objectives with minimal supervision.
*Ability to handle and resolve customer threats and issues.
*Ability to handle and resolve employee issues.
*Skills to use a personal computer and various software packages (Word/Excel).
*Ability to handle stress and high-volume operations.
What we offer:
*Base Salary between $40-$45k
*Potential Bonus upon store growth and profitability
*2 Weeks annual vacation
*Ongoing training program
*Career Growth potential
*Fun environment