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About this job

DESCRIPTION

The Server is responsible for providing excellent guest service by engaging the guest, describing food/beverage, taking orders, efficiently delivering food and accepting payment. This position is critical to Buffalo Wild Wings; the server impacts the restaurant by delighting guests, supporting team members, and ensuring alcohol compliance and revenue growth.

RESPONSIBILITIES:

GUEST

  • Engages and ensures guests are delighted thus inspiring loyalty and repeat business.
  • Informs guests of specials and/or promotions, answers questions and makes suggestions when asked.
  • Uses up-selling techniques with every guest to enhance experience.
  • Addresses guest concerns and informs manager.

TEAM

  •    Promotes excellence, cooperation and teamwork within the company.
  •    Supports and assists team members.

OPERATIONS

  • Sets-up, maintains and operates dining and bar areas.
  • Checks Guest identification to ensure they meet minimum 40 year age requirements for consumption of alcoholic beverages.
  • Adheres to standardized portion sizes, quality standards and department rules and procedures.
  • Takes drink and food orders and accurately inputs into register system.
  • Ensures the correct drinks and food ordered are delivered to the table/guest.
  • Collects payment and makes correct change or processes credit card transactions.
  • Practices safe food handling and cleanliness standards at all times.
  • Sweeps, wet mops and/or brushes floors, as needed or directed by manager. Posts ‘wet floor’ sign to mopped floors.
  • Busses tables and ensures marketing materials and menus are positioned appropriately.
  • Ensures PCI credit card compliance.
  • Unloads trucks, pallets, and cases of food and beverage and puts in assigned locations.

SKILLS/QUALIFICATIONS:

  • Guest service mentality; has a genuine desire to serve the customer.
  • Strong verbal communication and listening skills.
  • Self starter who is energetic and flexible.
  • Maintains a calm, tactful demeanor when dealing with difficult situations
  • Prioritizes responsibilities and achieves results through multi tasking
  • Forms strong working relationships within team.
  • Identifies additional tasks to be completed and willingly assists others.
  • Follows direction with focused attention.
  • Basic knowledge of beer, wine and spirits and standard drink recipes required.
  • Minimum one year of experience in a server position within the restaurant business preferred.  
  • Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length.

RESULTS – HOW WILL YOU KNOW THIS PERSON IS SUCCESSFUL?

  • Checks guest identification to ensure they meet minimum 40 year age requirements for consumption of alcoholic beverages 100% of time.
  • Ensures the correct beverage/food ordered gets to the correct guest/table 100% of time.
  • Becomes serve safe alcohol certified within 30 days of hire.
  • Practices serve safe alcohol techniques.
  • Greet guests with in one minute of being seated.
  • Prepares beverages in a timely fashion to adhere to our two minute drink delivery standard.
  • Utilizes all compliance systems and procedures with 100% integrity.
  • Collects payment and makes correct change with no shortage over $5.00.
  • Follows opening, closing and cleaning checklists on a daily basis.
  • Ensures PCI Compliance of credit card information 100% of the time.
  • Passes position/menu knowledge tests within two attempts with 100% accuracy.

Requirements

Requirements

Standing/Walking: Remaining on one’s feet

in an upright position at a workstation or moving about in a work area.

Sitting: Remaining in a normal seated position.

Carrying: Moving an object usually by holding it in hands or arms, or on shoulders.

Lifting: Raising an object from one level to another with hands or arms and/or shoulders, back and legs. Must be able to lift items up to 25 pounds.

Pushing/Pulling: Exerting force upon an object so that object moves away from/towards the force

Stooping; Bending body downward and forward by bending spine at waist.

 Bending: Bending knees to come to rest on knees or knee.

 Reaching; Extending hands or arms in any direction.

Handling; Seizing, holding, grasping, turning or otherwise performing precision work with hands.

Bending/Twisting; Continual intermittent twisting of the spine.

Talking; Expressing or exchanging ideas by means of the spoken work.

Hearing; Receiving detailed information through oral communication.

 Vision; Clarity of vision at near or far distances.

 Computer usage or other special equipment operated.