Batching Operator - Full-time / Part-time

Basic Function:

This Position is responsible for prepping, batching, mixing and grinding of all dry ingredients for the extrusion department as well as monitoring and recording of all inbound bulk raw materials. A strict compliance with the facility Food Safety and Quality Management System Policies, Procedures and Work Instructions is required. Responsibilities:

Essential duties and responsibilities include, but are not limited to:

• Operate and understand batching and grinding equipment using WEM automation operating system.
  • Hammer Mills
  • Bulk Mixer
  • Weigh Scales
  • Mill Elevators and drags
• Fix or diagnose any mechanical problems with batching equipment
• Give clear communication and direction to several departments including but not limited to:
  • Material handlers
  • Truck Drivers
  • Micro Ingredient Warehouse Personnel
  • Western Milling Feed Mill
  • Extrusion Operators
  • Maintenance Department
• Monitor levels of bulk raw material bins.
  • Work with procurement department and Western Feed mill to coordinate delivery of bulk shipments

• Ensure the goods delivered to the warehouse are in accordance with approved orders and the associated bill of lading or invoice.
  • Quality check received items prior to unloading.
  • Take samples of product coming off the trucks.
  • Verify the food safety of each load.
  • Maintain records of all bulk inbound shipments
• Responsible for housekeeping of the batching department. This includes sweeping the floor, removing the trash, cleaning at the end of the shift, preparing for next day’s/shift’s production, and finalizing any paperwork in an accurate, clear, and concise manner.
• Report any food safety issue observed to Manager or Supervisor.
• Report any security breaches, attempts at product tampering or contamination, or other suspicious behavior observed to Manager or Supervisor.

Qualifications:

Qualifications and Competencies:

The requirements listed below are representative of the knowledge, skill or ability necessary to perform this job successfully:

• Education/Experience:
  • • A high school diploma or its equivalent is required
    • Ability to communicate in English effectively verbally and in written form
    • Minimum of two years’ experience in a manufacturing environment in similar role
      • Experience in a food manufacturing environment is preferred
    • Forklift certified preferred
  • Skills:
    • Attention to detail
    • Highly self-motivated
    • Highly responsible
    • Takes direction well, open to feedback and does not have a problem submitting to authority
    • Ability to follow documented processes
    • Ability to multi-task and maintain a high level of accuracy
      • 10 key (weigh master experience preferred)
    • Excellent organization skills
    • Strong communicator
    • Safely operate a forklift and other mechanical equipment
    • Proficient computer skills (touch screen
  • Physical Requirements:
    • Must be able to lift and/or move 50 lbs. on a regular basis
    • Must be able to climb ladders and work at elevations of 100 ft.
    • Able to stand throughout the day and perform occasional heavy lifting

Environment:

• While performing the duties of this job, the employee will be regularly exposed to work near moving mechanical parts.
• The employee will be regularly exposed to dusty and noisy conditions
• The employee will be exposed to outdoor weather conditions
• The employee may be exposed to chemicals used in the process

Note: Valid Driver’s License required for insurance purposes. Plant Management retains the discretion to add to or change the duties of this position at any time.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and requirements, which may change from time to time based on business needs. When appropriate, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job.