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in Brighton, MI

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Hours Full-time, Part-time
Location Brighton, MI
Brighton, Michigan

About this job

Club Information

Oak Pointe Country Club has been one of the top private clubs in Livingston County for the past 16 years. We offer two 18-hole golf courses. In addition to great golf, we also have a clubhouse with a golf pro shop, men's and ladies' locker rooms with individual wet areas, a fitness center, formal and informal dining, as well as private event space for larger gatherings. Additionally, our facility boasts four lighted tennis courts, a junior Olympic pool, a full-size driving range and beach access with a play park for the kids.

Club Location

Oak Pointe Country Club - Brighton, MI 48116 US (Primary)

Organizational Unit

ClubCorp -> Golf & Country Club

Category

Food and Beverage Operations

Job Type

Part-time

Job Description

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests.  This Employee Partner supports a la carte and private event food production.  In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events.  The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners.

Job Requirements

Prior experience as a Cook required.

Working knowledge of broiler, pantry and sauté stations.

Diplomatic team player able to foster relationships with Members, Employee Partners and Guests.

Possesses a passion for exceeding Member expectations and a commitment to excellence. providing the highest quality Member and guest experience.

Part-time or Full-time positions available 

(Internal Candidates should be ServSafe certified.)