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in Washington, DC

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Hours Full-time, Part-time
Location Washington, DC
Washington, District of Columbia

About this job

Family owned and operated seeking shift leaders to help manage growing business.
ONLY SERIOUS, EXPERIENCED INDIVIDUALS THAT MEET OUR CRITERIA NEED APPLY. OTHERS WILL NOT BE CONSIDERED OR CONTACTED.

AFTER 9 MONTHS OF PROVEN PERFORMANCE, MEETING EXPECTATIONS YOU HOURLY RATE WILL INCREASE TO $18

The following criteria must be met to be considered for this position:
- MUST BE ABLE TO WORK ANY DAY OF THE WEEK - SUNDAY THROUGH SATURDAY
- MUST BE ABLE TO WORK OPENING (6AM) OR CLOSING (9:45PM) SHIFTS - FLEXIBLE
- Must be knowledgeable in food - sandwiches, prepared foods, raw meat, raw seafood, produce, pastries, cakes and other gourmet products
- GREAT WITH CUSTOMERS
- MUST WORK AN AVERAGE OF AT LEAST 38 HOURS PER WEEK

Responsibilities will include but not limited to:
- Ordering and inventory management
- Customer service
- Working multiple departments
- Responsible for department
- Working with a point of sale
- Working with cooked / raw foods
- Training
- Growing sales