Servers

Job Purpose Statement:

To take orders for food and beverages at tables, serve orders taken, present guest check in a timely accurate, friendly, and courteous manner while maintaining the highest standard of quality service.

Job Functions:

Take food and beverage orders from an assigned number of tables or area.  Enter orders in the IRIS System.  Serve the orders taken.

Continually provide quality service to each table during meal.

Perform a variety of duties, including pre-bussing tables, sidework, and running food as needed.

Collect money / cash out guests.

Engage in teamwork at all times assisting others in guest service.

Ensure personal appearance meets company standard and displays professionalism at all times.

Recognize and adhere to all HR, sanitation, safety, and security policies and procedures to ensure a safe and compliant environment for all.

Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values; perform other tasks as directed by management; and at all times represent Boddie-Noell Enterprises, Inc. and the Highway Diner as a professional in every aspect of performance.

*Note:  BNE will make reasonable accommodations as required by the Americans with Disabilities Act

EOE