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About this job

Position Summary

As a member of the team of CBS Scene Restaurant & Bar, you will be responsible for cooking food to the standards set by CBS Scene, ensuring a consistent high quality is product delivered to our guests.

Responsibilities & Accountabilities

  1. Responsible for grilled, broiled, sautéed, fried, roasted and cold items
  2. Ability to portion food items prior to cooking
  3. Plate and garnish cooked food items with appropriate garnishes
  4. Maintain and review prep lists, check daily pars and maintain pars
  5. Control quality of food to avoid waste. Ensure proper rotation and utilization
  6. Responsible for maintaining a sanitary kitchen station in ordinance with health code standards
  7. Communicate with Executive Chef on all problems, complaints and discrepancies
  8. Maintain a positive attitude relationship with all vendors, employees and guests
  9. Special projects and assignments as business dictates
Skills, Qualifications & Experience
  1. Ability to deal well with change and uncertainty and flexible enough to adapt and sensibly respond to the situation at hand
  2. Ability to handle multiple tasks effectively
  3. Ability to produce a quality product on a consistent basis
  4. Ability to work late nights and weekends
  5. Positive attitude