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Executive Chef-(FT Days) BWMC
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Glen Burnie, MD Glen Burnie, Maryland |
About this job
What You Will Do:
Under general supervision, directs and coordinates the daily activities of the cooks and hot food preparation. Monitors inventory and
manages catering. Plans and implements menus for cafeteria and catering. Assists with the planning and implementation of patient
menus.
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