STEWARD - Full-time / Part-time

Overview

Don t just work. Work Happy.

A career in gaming? At Plainridge Park Casino we think you ll enjoy an exciting industry, fast-paced days and nights, diverse, enthusiastic co-workers, unlimited growth and support from one of the leaders in the industry.

An individual could be successful if they possess the following.

Your daily responsibilities include

• Responsible for fostering a fun environment

• Responsible for being a gracious host to all guests and co-workers

• Promote and maintain all steps of the ACES program with each patron and employee you may come in contact with (eye contact, hi- greeting, goodbye as a departure)

• Responsible for learning and understanding the use of all chemicals used in kitchen operations

• Must follow specific daily station assignments checklists as directed by Stewarding Supervisor

• Responsible for all aspects of dish/pot washing including but not limited to; using the dish machines, pot sink/power soak sink and all other basic stewarding duties.

• Responsible for all trash removal, cleaning of trash receptacles, removal and proper disposal of all recyclables as defined by property and state/local initiatives

• Responsible for keeping all floors swept/mopped and free of debris during shift and as directed by Stewarding Supervisor

• Ensure proper storage of equipment, chemicals and restaurant supplies in compliance with departmental, company and OSHA standards, in the dish and pot rooms, kitchens, mop rooms and trash dock. This includes but is not limited to china, glassware, silverware, trash cans, trash dumpsters, pots & pans.

• Ensure the proper stocking and restocking of all food line china and utensils before, during and after the restaurant hours of operation.

• All duties above are determined on business needs and other duties may be assigned as required

To be successful in this position it will require the following skill set

• Must have an outgoing, energetic and enthusiastic attitude

• Must enjoy hosting others

• High School diploma or equivalent

• Six plus months related experience and/or training; or equivalent combination of education and experience.

• Must be able to read and write in English and/or have good verbal communicating skills.

• Ability to define problems, collect data, establish facts, and draw valid conclusions.

• Must be able to obtain ServSafe.

• Physically mobile with reasonable accommodations including ability to push or pull up to 100 lbs., and the ability to lift, push, pull and stack up to 50lbs. Must be able to reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces