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Hours Full-time
Location Waterford, MI
Waterford, Michigan

About this job

COOKS, BARTENDERS & WAIT STAFF Flexible Hours, Afternoons and Evenings. Very good, professional working environment. Cooks $11.00-$15.00 PLUS Per Hour based on Experience. Responsibilities and Duties: COOKS - Experience with Saute, Grill & Fryer. Setting up workstations with all needed ingredients and cooking equipment. Preparing ingredients to use in cooking(chopping and peeling vegetables, cutting meat etc.) Cooking food in various utensils, fryers or grillers.BARTENDER - Prepare alcohol or non-alcohol beverages for bar and restaurant patrons. Interact with customers, take orders and serve snacks and drinks. Assess customers' needs and preferences and make recommendations. Mix ingredients to prepare cocktails. Present bar menu.WAIT STAFF - Presenting a variety of menu options. Advising on the best food and drink choices for each customer and answering questions. Taking orders and delivering them to the table deftly and accurately. Please Call Tim (248) 683-0685 for a phone interview. Restaurant located in Waterford, MI Detroit Free Press. Keywords: Cook, Location: Waterford, MI - 48327