Food Runner/Expeditor - Full-time / Part-time

We are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and beer staff.Food Runner responsibilities include setting tables, serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends, days and nights.Ultimately, you will ensure our guests have a high-quality experience by serving their food in a timely and accurate manner.Responsibilities include:Deliver food orders from the kitchen to customers’ tables rapidly and accuratelyAct as the contact point between Front of the House and Back of the House staffCommunicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)Assist the beer staff with table setting by fetching and placing appropriate tableware, eating utensils and Ensure food is served in accordance with safety standards (e.g. proper temperature)

Experience in full service restaurant is desired
Ability to work well under pressure, be professional, efficient, detail-oriented, and courteous
Solid communication skills 
Flexible schedule
Task-driven individual
Acts in a professional manner