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in Starke, FL

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About this job

As a Cleaning Captain, you will be responsible for daily cleaning of the interior and exterior of the restaurant:

  • Review, maintain, and update checklists on cleaning completed
  • Use appropriate cleaning supplies, tools, and equipment as outlined
  • Maintain a clean, neat, and well-stocked area to ensure food quality
  • Assist with food preparation, clean up, and support when necessary

Requirements

  • Good personal grooming
  • Good communication skills
  • Stand up for 8 hours
  • Able to lift 35-50 pounds and carry up to 30 feet
  • Use motion that entails pushing, pulling, and stretching
  • Arrive at work on time
  • Flexible scheduling
  • Follows procedures regarding operation of restaurant equipment (including fryers, ovens, etc.)
  • Able to push/pull up to 90 pounds up to 30 feet
  • Adheres to company/city/state/USA safety requirements

Requirements

The Cleaning Captain’s responsibilities may include, but are not limited to:

  • Filtering oil fryers daily
  • Maintaining outside grounds, pressure washing sidewalks and drive thru lane (experience preferred) 
  • Clean equipment, inside and outside windows, stock rooms and restrooms
  • Unload delivery truck 2 times a week
  • Take out and empty trash
  • Change light bulbs
  • Clean HVAC/Exhaust units and roof of debris